Biology, asked by nagasaikasina4216, 1 year ago

The dough of cake containing flour and yeast rises after sometime explain why

Answers

Answered by Anonymous

because of fermentation

Answered by deep1032kir

It is just because yeast inside the dough do fermentation and due to this ...It does anaerobic respiration and release carbon dioxide...Which rises the dough.

I hope it is enough.

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