Question

the dress food haryana and telangana

Answer 1

Answer:

Some of the famous dishes from the cuisine of Haryana are :

Kachri Ki Sabzi. Singri Ki Sabzi. Hara Dhania Cholia. Methi Gajjar.

Explanation:

Their clothing is practical and straightforward. Men wear dhoti kurtas and women wear kurta lehenga. Communities wear their attires in a different manner. While men are usually found wearing white, women of different castes were vivid, colourful attires.

Answer 2

The dress and food of Haryana and Telangana.

Traditional dresses of Haryana;

Men clothing

1. Men wears Dhoti instead of trousers.
2. it is usually white in color.
3. They usually covered their upper body with kurtas or shirt.
4. They wear a rolled piece of cloth wrapped around the head called pagri.
5. Their traditional footwear are called as jutti. They are mostly in different shapes and patterns.

Women clothing

1. Women usually wear ghagra and a shirt of different styles.
2. The chunni on the head is always seen that refer to as odhni.
3. Silver jewelry are worn such as bangles, necklaces and rings.

Traditional food of Haryana;

• The most common is mixed dal which is very nutritious.
• Bhura Roti with some ghee makes it very tempting.
• Singri ki sabzi is also made from dried beans. It taste like sweet and salty.
• Meethe chawa and  malpua comes under sweet dishes.

Traditional dresses of Telangana

Men clothing;

1. They wear dhotis or panchas similar to traditional dress of Haryana. although the dhotis of Telangana usually have golden border on white cloth.
2. They wear kurtas above their dhotis.
3. Hyedrabad sherwani are also worn. Specially during marriages or in special occasions.

Women clothing;

1. Common dress women wear is salwar kameez on daily basis .
2. On special occasions such as marriages they wear banarsi sarees with heavy golden jewelry.
3. The sarees are called as langa voni with a pure and fancy  cotton material.

Traditional Food of Telangana;

• Pappad are called Savra Pindi. They are eaten during breakfast as a snack material.
• Malidalu is made from the food that is left such as rotis or chapatis and mixed with jaggery (sugar).
• Sakinalu is kind of a snack material or a namkeen.  It is deep fried consisting of rice and sesame.

Haryana is situated in the Northern region of India where as Telangana in the Southern region. hence,Haryana and Telangana varies in region as well as in food and clothing.