Question

the energy used to cook food in a microwave oven is a form of ​

Answer 1

Answer:

ELECTRIC ENERGY....

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Answer 2

$\huge\mathfrak\red{ANSWER}$

The principle of microwave cooking is conversion of electromagnetic energy into thermal energy within meat. During cooking, microwave energy is absorbed by rotation of water molecules and translation of ionic components in meat; the water content and the dissolved ion content are, therefore, important factors