Chemistry, asked by parvninja6870, 1 year ago

The enzyme that converts both glucose and fructose into ethanol is

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Answered by akashjain135
0
the enzyme is sucrose
Answered by yuiharune
0
Ethanol fermentation, also called alcoholic fermentation, is a biological process which converts sugars such as glucose, fructose, and sucrose into cellular energy, producing ethanol and carbon dioxide as by-products. Because yeasts perform this conversion in the absence of oxygen, alcoholic fermentation is considered an anaerobic process. It also takes place in some species of fish (including goldfish and carp) where (along with lactic acid fermentation) it provides energy when oxygen is scarce
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