The enzyme that converts glucose to ethyl alcohol is
A) Maltase
B) Zymase
C) Diastase
D) Invertase
Answers
Answered by
20
B. Zymase
Sucrose is a dimer of glucose and fructose molecules. In the first step of alcoholic fermentation, the enzyme invertase cleaves the glycosidic linkage between the glucose and fructose molecules. Next, each glucose molecule is broken down into two pyruvate molecules in a process known as glycolysis
Answered by
12
the correct option is B
zymase
zymase
Similar questions