Question

The exotic cuisine of Vieux Carre in New Orleans, USA has delighted out-of-towners for generations. Can you name the cuisine?

Answer 1

“New Orleans, in spring-time... it seemed to me the city of the world where you can eat and drink the most and suffer the least.” The city is a place to enjoy decadent food of many varieties, but the cuisine that many likely think of when considering New Orleans’s famous food is Creole. Ensuing thoughts might include vague notions of hot spices, okra, and crawfish in dishes such as gumbo, étouffée, and jambalaya.