Biology, asked by priyadeva660gmail, 10 months ago

The fermentation of glucose by yeast normally yields?
(opptions)
(a)alcohol,co2&36ATP
(b)co2,H2o &36ATP
(c)alcohol,co2 &2ATP
(d)lactic acid,co2&2ATP​

Answers

Answered by ankitvijayaraj
2

Answer:

option (d) is he correct answer

Answered by joshitaa
9

Answer:

c) CO2, alchohol and 2ATP

Explanation:

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