Question

The
.............
fermentation

process is used to
type of bread
some type of wine​

Answer 1

Answer:

Ethanol fermentation/alcohol fermentation.

Yeasts break pyruvate molecules—the output of the metabolism of glucose (C6H12O6) known as glycolysis—in starches or sugars down into alcohol and carbon dioxide molecules. Alcoholic fermentation produces wine and beer.

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