The first vitamin produced by fermentation process using acebacter bacteria is
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The Role Of Bacteria In Fermentation. Fermentation bacteria are anaerobic, but use organic molecules as their final electron acceptor to produce fermentation end-products. ... The process of heating, now called pasteurization in his honor, is still used to kill bacteria in some alcoholic beverages, as well as milk.....
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The Role Of Bacteria In Fermentation. Fermentation bacteria are anaerobic, but use organic molecules as their final electron acceptor to produce fermentation end-products. ... The process of heating, now called pasteurization in his honor, is still used to kill bacteria in some alcoholic beverages, as well as milk.
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