Question

the following
uestions in short.
1. Why is curdling of milk considered to be a chemical change?
nafnahef 11 winterme DiG11:​

Answer 1

Answer:

Hence, curdling milk is a chemical change. ... Curd once formed from the milk cannot be converted back into the milk and hence this is an irreversible process. Therefore, it is a chemical change.

Explanation:

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Answer 2

Answer:

curdling of milk is considered as a chemical change because milk first converts to curd due to lactobacilass acid it can't change into milk again . this is the reason