the food economy of India today faces a paradoxical situation of give answer in short
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Many older Indians remember the painful food shortages the country faced during the 1960s. At that time, India had to rely on food shipments from the U.S. under a controversial program named Public Law 480. It enabled the U.S. to support food-deficient, cash-poor countries. However, when the U.S. suspended food shipments because of political differences, it set India on a mission to achieve self-sufficiency in food. Today, the country has become a net exporter of food grains and is among the world’s largest producers of wheat, rice and other crops.
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