The ice cream starts melting when kept at room temperature due to: *
* Heat Loss
* Heat Absorbed
* Both Heat Loss and Heat Absorbed
Answers
Answered by
78
The ice cream starts melting when kept at room temperature due to Both Heat Loss and Heat Absorbed.
Answered by
1
Answer:
The ice cream starts melting when kept at room temperature due to: *
* Heat Loss
* Heat Absorbed
* Both Heat Loss and Heat Absorbed
ans. due to heat absorbed
Similar questions