the ice formed like this is of dirty water ??
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Answer:
While putting a few ice cubes (taken from your refrigerator) into a drink at your house, you have likely observed that those ice cubes were mostly cloudy. However, you have almost surely seen the other variety of ice cubes (especially at high-end bars and restaurants), which are unbelievably clear. Like these:
Ice cubes
Photo Credit : George Hodan / Public Domain Pictures
Now, you might think that this has something to do with the quality of water that’s used to make the ice cubes, but that may not necessarily be true. In fact, you can take some clear, drinkable tap water right now and try this little experiment for yourself by storing it in a freezer. It’s highly likely that it will form cloudy ice cubes, regardless of how good your tap water is. Even if you get somewhat clear ice cubes as a result, they won’t be as clear as the ones you see in commercials or find in top-shelf bars.
Since all cubes are made of water and formed through the same process of freezing, why is there a difference in their appearance?
Why are certain ice cubes clear and transparent, while most others are opaque?
Short answer: Although it’s true that the clarity of the ‘parent’ water has an undeniable impact on the appearance of the ice cubes, whether they appear cloudy or crystal clear also largely depends on the temperature of the water that is used. At room temperature, the dissolved impurities in water are not visible, but as the water is cooled, they congregate to make ice cubes cloudy.
Ice cubes
Explanation:
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