The ingredients needed to make Nsima and processes
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Instructions :
Boil the 3 cups of water in a saucepan.
In a bowl, make a paste using part of the cornmeal and all the cold water.
Add the paste to the boiling water.
Stir with a spoon until the mixture has a thick porridge like texture.
Cover the saucepan and simmer for 15 minutes.
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