Question

the loss of one spices affect the life of many other spices​

Answer 1

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• ᴀᴛ ʜɪɢʜᴇʀ ʟᴇᴠᴇʟs ᴏғ ᴇxᴛɪɴᴄᴛɪᴏɴ (41 ᴛᴏ 60 ᴘᴇʀᴄᴇɴᴛ ᴏғ sᴘᴇᴄɪᴇs), ᴛʜᴇ ᴇғғᴇᴄᴛs ᴏғ sᴘᴇᴄɪᴇs ʟᴏss ʀᴀɴᴋᴇᴅ ᴡɪᴛʜ ᴛʜᴏsᴇ ᴏғ ᴍᴀɴʏ ᴏᴛʜᴇʀ ᴍᴀᴊᴏʀ ᴅʀɪᴠᴇʀs ᴏғ ᴇɴᴠɪʀᴏɴᴍᴇɴᴛᴀʟ ᴄʜᴀɴɢᴇ, sᴜᴄʜ ᴀs ᴏᴢᴏɴᴇ ᴘᴏʟʟᴜᴛɪᴏɴ, ᴀᴄɪᴅ ᴅᴇᴘᴏsɪᴛɪᴏɴ ᴏɴ ғᴏʀᴇsᴛs ᴀɴᴅ ɴᴜᴛʀɪᴇɴᴛ ᴘᴏʟʟᴜᴛɪᴏɴ.

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Answer 2

Answer:

At higher levels of extinction (41 to 60 percent of species), the effects of species loss ranked with those of many other major drivers of environmental change, such as ozone pollution, acid deposition on forests and nutrient pollution.

Sometimes there are a lot of different species that essentially perform the same job or function in an ecosystem. If one of these species goes extinct, the others will increase in number and perform the same job. Such a “replaceable” species is called functionally redundant.

Explanation:

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