Social Sciences, asked by Reaj5018, 1 year ago

The main chemical constituent of the oil of cardamom which is responsible for flavour of this oil is
A.cineole
B.engenol
C.geraniol
D.limonene

Answers

Answered by Vaishnavi18

0

The main chemical constituent of the oil of cardamom which is responsible for flavour of this oil is cineole

Answered by Anonymous

0

ĀNSWĒR ⏬⏬

A.cineole

THANKS ✌

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