The main components of food are called
Answers
Answered by
1
1 Moisture. Moisture (water) is an important diluent of the nutrients in feedstuffs. ...
1 Moisture. Moisture (water) is an important diluent of the nutrients in feedstuffs. ...2 Lipids and Fatty Acids. ...
1 Moisture. Moisture (water) is an important diluent of the nutrients in feedstuffs. ...2 Lipids and Fatty Acids. ...3 Proteins and Amino Acids. ...
1 Moisture. Moisture (water) is an important diluent of the nutrients in feedstuffs. ...2 Lipids and Fatty Acids. ...3 Proteins and Amino Acids. ...4 Carbohydrate. ...
1 Moisture. Moisture (water) is an important diluent of the nutrients in feedstuffs. ...2 Lipids and Fatty Acids. ...3 Proteins and Amino Acids. ...4 Carbohydrate. ...5 Energy. ...
1 Moisture. Moisture (water) is an important diluent of the nutrients in feedstuffs. ...2 Lipids and Fatty Acids. ...3 Proteins and Amino Acids. ...4 Carbohydrate. ...5 Energy. ...6 Minerals .
1 Moisture. Moisture (water) is an important diluent of the nutrients in feedstuffs. ...2 Lipids and Fatty Acids. ...3 Proteins and Amino Acids. ...4 Carbohydrate. ...5 Energy. ...6 Minerals . follow me
1 Moisture. Moisture (water) is an important diluent of the nutrients in feedstuffs. ...2 Lipids and Fatty Acids. ...3 Proteins and Amino Acids. ...4 Carbohydrate. ...5 Energy. ...6 Minerals . follow me
Answered by
1
Answer:
FAT CARBIHYDRADES LIPIDS
Explanation:
Similar questions
Physics,
2 months ago
Science,
2 months ago
English,
2 months ago
Math,
5 months ago
Hindi,
5 months ago
Social Sciences,
10 months ago
Social Sciences,
10 months ago