Biology, asked by Ahammedfaiz9642, 1 year ago

The main difference between raw soyabean and cooked soyabean is in respect of
A) protein content B) biological value of proteins C) amino acid composition D) None of these

Answers

Answered by Nandini2703

12

hello there your answer
option A) Protein content
hope it helps you dear..

Answered by Anonymous

1

Answer:

The main difference between raw soybeans and cooked soybeans is in respect of Protein content.

Explanation:

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