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The major features of taxonomist used in classification

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Answered by anishadash913
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Major characteristics used in microbial taxonomy are morphology, Gram reaction, nutritional classification, cell wall, lipid, cell inclusions and storage products, pigments, carbon source utilization, nitrogen source utilization, sulfur source utilization, fermentation products, gaseous needs, temperature range, pH range, pathogenicity, symbiotic relationships, habitat, etc.

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