Business Studies, asked by vamshikrishnatvk, 3 months ago

The management of ABC institute is wondering why there are many students who refuse to consume the food provided at dining halls of the institute. Everyday a large amount of food is not taken and wasted. The management is paying the contractor at least Rs. 50 per head for the food and this has resulted in a waste of thousand rupees every year. Instead of eating the food provided at the dining halls, the students are buying their food at the stalls from the cafeteria nearby. The Management of ABC institute wants you to study this matter. The findings of your research should determine the main factors that contribute to the above problem so that appropriate actions can be taken to rectify the situation. At the same time you should provide some recommendations based on your findings to the management of ABC institute so that existing problem can be rectified.​

Answers

Answered by gkbhai47
1

Answer:

Following can be many reasons for refusing food by students:

  1. Students are not being provided delicious food.
  2. Hygiene might not be maintained by cooks.
  3. Bad quality of food provided.
  4. Nutritious food not provided.

The following points can rectify this problem:

  1. Maintaining the taste of the food.
  2. Providing cleanliness in the premises.
  3. Providing best quality of food and nutritious food.
  4. Maintaining hygienic surrounding.

Explanation:

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