Question

The menu price of a sandwich at a restaurant is $6. The purchase is subject to a 5% food tax, and you would like to leave a tip of 20% on the pre-tax cost.
How much tax do you pay?
How much of a tip should you leave?
What is the total cost of your meal, after tax and tip?

Answer 1

Answer:

tax = 0.30 tip = 1.20 final cost = 7.50

Step-by-step explanation:

did it on edge got it right