the method of crop rotation
Answers
Explanation:
Crop rotation is the practice of growing a series of different types of crops in the same area across a sequenced of growing seasons. ... Growing the same crop in the same place for many years in a row gradually depletes the soil of certain nutrients and selects for a highly competitive pest and weed community.
Answer:
Crop rotation is the practice of growing different fruits and vegetables in a different patch of soil each season. Learning to rotate your crops effectively is mostly a matter of careful planning. Once you’ve decided what you want to raise, map out your garden into separate plots and designate one type of plant to each. Every growing season, you’ll move your desired crops to a new plot, introducing them to fresh, nutrient-rich soil where they'll be able to go on thriving.
Crop rotation helps to maintain soil structure and nutrient levels and to prevent soilborne pests from getting a foothold in the garden. When a single crop is planted in the same place every year, the soil structure slowly deteriorates as the same nutrients are used time and time again.