Question

The microorganism which help in alcohol ferminentatoon

Answer 1

yeast helps in alcohol fermentation

Answer 2

Since Pasteur's work, several types of microorganisms (including yeast and some bacteria) have been used to break down pyruvic acid to produce ethanol in beer brewing and wine making. The other by-product of fermentation, carbon dioxide, is used in bread making and the production of carbonated beverages.