The milk proteins are digested by which enzyme.
Salivary amylase
or
rennin
or
Pepsinogen
or
None of these
Answers
Answered by
0
Answer:
Chymosin, known also as rennin, is a proteolytic enzyme related to pepsin that synthesized by chief cells in the stomach of some animals. Its role in digestion is to curdle or coagulate milk in the stomach, a process of considerable importance in the very young animal.
Answered by
0
Answer:
renin is the answer which is also called chymosin
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