Social Sciences, asked by sangeetakarwasra9630, 2 months ago

" The need of storing grains in a vast country like India with a large population . Suggest measures to protect the food from wastage in store houses .​
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Answers

Answered by balbirsingh0216
15

Answer:

The food grains obtained by harvesting the crops are dried in the sunshine before storing to reduce their moisture content. It is necessary to prevent them from spoilage. The higher moisture content in food grains promotes the growth of fungus and mould on the storage grains which damages them.

Explanation:

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