The normal amount of glucose in 100 ml of blood (8-12 hours after a meal) is
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The normal blood glucose level (tested while fasting) for non-diabetics, should be between 3.9 and 7.1 mmol/L (70 to 130 mg/dL). The mean normal blood glucose level in humans is about 5.5 mmol/L (100 mg/dL)
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The normal amount of glucose in 100 ml of blood (8-12 hours after a meal) is 800 mg.
Explanation:
- Glucose is a simple sugar required by our body and is important for the functioning of the body.
- The glucose is transmitted to various tissue of the body through the bloodstream.
- The 'blood sugar level' is defined as the 'concentration of glucose' in the blood of humans.
- The body improves 'blood glucose' levels as a component of metabolic homeostasis.
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