The one which has least iodine value is
(a) sunflower oil
(b) ginger oil
(c) ghee
(d) groundnut oil
Answers
Answered by
5
The correct answer to the question is
option (c)ghee.
Therefore we can say that it's the Ghee which has least Iodine value.
Ghee is the clarified butter which is produced by churning milk.
Ghee is considered as a holy food product and is used in pooja and hawan.
It is a healthier option better than other oils.
Answered by
4
The correct answer is (c)ghee.
The iodine value of ghee or any fat is the number of grams of iodine absorbed by 100 g of ghee or fat.
It is used to determine the amount of unsaturation in fatty acids.The higher the iodine number, the more C=C bonds are present in the fat.
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