Science, asked by veenak9853, 4 months ago

the paste of plant which are used to add taste and. flavour to the food. please give me one word answer

Answers

Answered by alwinpaulvarghese

Answer:

Corriander, curry leaves etc pastes can be used

Explanation:

thnku

Answered by shivajikaithi

Answer:

the leaf and sometimes the oil of certain plants are used to add taste and flavour to the food. Explanation: There a large number of edible oil which are secreted by the plant. These are the secondary metabolites of the plant and this may sometimes be added even to the food to add taste

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