The ph of a salt used to make tasty and crispy pakora is 9 identify the salt and write chemical equation for its formation with its two uses
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The salt is sodium chloride preferably
called as common salt.
Na2 + 2Cl =2NaCl
Uses:
1. Added in food as a taste
intensifier.
2. Used as a preservative.
eg. for storage of pickles
Hope it helps you out!!!!
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