The pH of a salt used to make tasty and crispy pakoras is 14. Identify the salt and write a chemical equation for its formation. List its two uses
Answers
Answered by
8
salt----- Baking Soda (sodium hydrogen carbonate )
uses :
1. used in making baking powder
2. used as an antacid
uses :
1. used in making baking powder
2. used as an antacid
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Jbaghel665:
But baking soda is used to make food soft and spongy but in this case it us used for making crispy
Answered by
11
The salt is baking soda (NaHCO3 sodium bicarbonate)
NH3+H2O+CO2 -> NH4HCO3
NH4HCO3+NaCl -> NaHCO3 + NH4Cl
Uses:
1.It is used as an antacid.
2.It is used as a fire extinguisher.
Hope this would have been helpful to you buddy. Mark as brainliest.
NH3+H2O+CO2 -> NH4HCO3
NH4HCO3+NaCl -> NaHCO3 + NH4Cl
Uses:
1.It is used as an antacid.
2.It is used as a fire extinguisher.
Hope this would have been helpful to you buddy. Mark as brainliest.
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