The pH of a Salts used to make tasty and Crispy Pakoras is 14
a) Identify the salt.
b) Write the use of it.
Answers
Answered by
1
1) sodium hydroxide.
2) we can put it on skin,we can eat that.
if it is correct please follow me and Mark it as brainy please
2) we can put it on skin,we can eat that.
if it is correct please follow me and Mark it as brainy please
Answered by
2
Hey dear here is your answer!!!!!!
________________________
⭐The salt used in making crispy pakoras is sodium bicarbonate .
♠️USES ;
IT is also known as baking soda and can be used as antacids to relief irritation caused by acid in stomach .
Also , it is preferred in kitchen for making crispy pakoras ...
__________________
Hope it helps u dear....❣️❣️❣️
Similar questions