Science, asked by kameshwarisahu62, 1 month ago

The pH of fresh milk is 6.What will be the pH when it sets into curd/yogurt​

Answers

Answered by advocateprashant55
0

Answer:

4.5-5.5

Explanation:

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Answered by lochan10101
0

Explanation:

ph may be between 4.5 to 5.5

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