The process of chewing
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Chewing, also called mastication, up-and-down and side-to-side movements of the lower jaw that assist in reducing particles of solid food, making them more easily swallowed; teeth usually act as the grinding and biting surface
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Answer:
Chewing or mastication is the process by which food is crushed and ground by teeth. It is the first step of digestion, and it increases the surface area of foods to allow a more efficient break down by enzymes. ... After chewing, the food (now called a bolus) is swallowed.
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