Biology, asked by baliyanaryan, 4 months ago

the process of fermentation in yeast is quite different from fermentation in bacteria lactobillus why explain in 30 words​

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Answered by jaedensujan2011
1

Answer:

In lactic acid fermentation, pyruvate from glycolysis changes to lactic acid. This type of fermentation is carried out by the bacteria in yogurt, and by your own muscle cells. In alcoholic fermentation, pyruvate changes to alcohol and carbon dioxide. This type of fermentation is carried out by yeasts and some bacteria.

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