Science, asked by aditya107rajput, 7 months ago

The process, that helps milk to last longer but does not kill all microbes present
in it, is known as-
vaccination
bioaugmentation
pasteurisation
fermentation

Answers

Answered by Cheshta3136

9

Answer:

Pasturization

........

Answered by hharinaraynprsad

3

Answer:

the correct answer is :pasteurisation

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