the product obtained in the anaerobic respiratin of yeast is
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Lactic acid, acidic acid or citric acid during the process of fermentation...
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The products of anaerobic respiration in yeast are ethanol and carbon dioxide. A small amount of energy is also released. Yeast can undergo both aerobic and anaerobic respiration. After aerobic respiration, carbon dioxide and water are formed along with a large amount of energy.
Nd dude dont ask easy questions anyone can answer it try to give difficult ones understand...
Nd dude dont ask easy questions anyone can answer it try to give difficult ones understand...
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