Science, asked by sakshi62439, 1 month ago

The rancidity of food can be reduced by ________.
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Answers

Answered by aarnavagarwal1605
0

Answer:

refrigeration

Explanation:

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Answered by emailrupasingh
0

Answer:

Rancidity can be prevented by adding anti-oxidants, vacuum packing, replacing air with nitrogen, refrigeration of the food-stuff, or packaging of food items in airtight container.

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