The ratio of butter:flour:sugar in a recipe is 1:9:6. When using 8 cups of sugar in this recipe, how many total cups of ingredients will be used? Express your answer as a common fraction.
Answers
Answered by
7
6/8 = 3/4
so,
9×3/4=27/4
1×3/4=3/4
so,
total = 8+27/4+3/4 = 8+30/4 = 8+15/2 = 31/2
so, total 31/2 cups of ingredients.
so,
9×3/4=27/4
1×3/4=3/4
so,
total = 8+27/4+3/4 = 8+30/4 = 8+15/2 = 31/2
so, total 31/2 cups of ingredients.
Answered by
5
The total number of cups of ingredients is .
Step-by-step explanation:
It is given that the ratio of butter:flour:sugar in a recipe is 1:9:6.
Let the amount of butter, flour, sugar are x, 9x and 6x cups respectively.
Total cups of ingredients = x+9x+6x = 16x
If there are 8 cups of sugar in this recipe, then we need to find the total cups of ingredients.
Divide both sides by 6.
The value of x is 4/3. So, number of total cups of ingredients is
Therefore, the total number of cups of ingredients is .
#Learn more
A recipe uses butter and sugar in the ratio of 2:3 if butter is used 8 cups how many cups of sugar should be used.
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