Question

The raw materials for the making carbohydrates are glucose and

Answer 1

Are oxygen maybe
And please make be as a brainiest

Answer 2

Answer:

Glucose-containing syrups and pure, crystalline glucose are used as a nutrient in a vast variety of food applications, yet also serve as the raw material for the manufacture of sorbitol (= D -glucitol, by hydrogenation), and, by microbial processing, food-grade carboxylic acids (e.g. citric, lactic, or acetic acid), amino acids (L -lysine, L -glutamic acid), vitamins and antibiotics.