Question

The reaction b/w iso propyl- Mg-iodide and neo pentyl amine results which one?
(a) valeric acid(b) 2-hexanol neo-heptane (d) NOT​

Answer 1

Answer:

PubChem CID:

7991

Structure:

Valeric acid_small.png

Valeric acid_3D_Structure.png

Find Similar Structures

Chemical Safety:

Corrosive

Laboratory Chemical Safety Summary (LCSS) Datasheet

Molecular Formula:

C5H10O2 or CH3(CH2)3COOH

Synonyms:

Valeric acid

PENTANOIC ACID

n-Valeric acid

109-52-4

n-Pentanoic acid

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Molecular Weight:

102.13 g/mol

Dates:

Modify:

2020-09-26

Create:

2004-09-16

Description:

Valeric acid, also known as pentanoic acid or valerate, belongs to the class of organic compounds known as straight chain fatty acids. These are fatty acids with a straight aliphatic chain. Valeric acid exists as a solid, soluble (in water), and a very weakly acidic compound (based on its pKa). Valeric acid has been found throughout most human tissues, and has also been primarily detected in urine, feces, saliva, and blood. Within the cell, valeric acid is primarily located in the cytoplasm and adiposome. Valeric acid exists in all eukaryotes, ranging from yeast to humans. Valeric acid is also a parent compound for other transformation products, including but not limited to, 2-aminopentanoic acid, perfluoropentanoic acid, and 2-methyl-3-ketovaleric acid. Valeric acid is an acidic, animal, and putrid tasting compound that can be found in a number of food items such as fruits, pepper (c. frutescens), sweet bay, and ginkgo nuts. This makes valeric acid a potential biomarker for the consumption of these food products. Valeric acid has been linked to the inborn metabolic disorders including celiac disease.

Human Metabolome Database (HMDB)

Valeric acid is a straight-chain saturated fatty acid containing five carbon atoms. It has a role as a plant metabolite. It is a short-chain fatty acid and a straight-chain saturated fatty acid. It is a conjugate acid of a valerate.

ChEBI

Pentanoic acid appears as a colorless liquid with a penetrating unpleasant odor. Density 0.94 g / cm3. Freezing point -93.2°F (-34°C). Boiling point 365.7°F (185.4°C). Flash point 192°F (88.9° C). Corrosive to metals and tissue.

CAMEO Chemicals

Explanation:

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