The revolution that was brought about in India in 1960 to increase the production of food grains
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Green revolution, the introduction of High Yielding Variety(HYV) seeds by govt.
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The Green Evolution is introduction of high-yielding varieties (HYV) of seeds and the increased quality of fertilizer and irrigation technique led to the increase in production to make the country self-sufficient in food grains, thus improving agriculture with the use of modern farming methods.
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