The saliva contain an enzyme,that breaks down the starch
Answers
Answered by
0
Answer:
Saliva contains special enzymes that help digest the starches in your food. An enzyme called amylase breaks down starches (complex carbohydrates) into sugars, which your body can more easily absorb.
Answered by
0
Answer: Amylase is the enzyme secreted by our tongue that breaks down starch.
I'M A NEWBIE SO PLEASE HELP BY MARKING ME AS THE BRAINLIEST
Similar questions