Question

the science of food is called

Answer 1

Answer:

heyy .....

Explanation:

There are many branches of food science that study different aspects of food, such as safety, microbiology, preservation, chemistry, engineering and physics. ... Eventually, the shortened term "molecular gastronomy" became the name of the approach, based on exploring the science behind traditional cooking methods.

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Answer 2

Answer: which one are u talking bout

Explanation:There are many branches of food science that study different aspects of food, such as safety, microbiology, preservation, chemistry, engineering and physics. ... Eventually, the shortened term "molecular gastronomy" became the name of the approach, based on exploring the science behind traditional cooking methods