The scientific paper combines to contain all of the following elements:
1. An introduction to food trucks internationally and locally.
2. Value creation: discovering what people need or want, or creating a need for it and then producing it (studying people's needs)
3. Marketing: the use of innovative and new methods of marketing.
4. Sales: Converting potential customers into actual buyers, and maintaining permanent buyers.
5. Product quality: Giving customers what you promised them and ensuring their satisfaction
6. Financing: Achieving sufficient financial income to continue and make the work worth the effort
7. Idea sustainability: Are there developmental ideas in order to ensure the continuity of the idea?
8. Competitors
9. Equipment and human resources
10. Raw materials and storage methods
11. Laws and legislation
12. Food Track Pros
13. Food track downsides
14. Public opinion of food track (assess the quality of products provided by food track)
15. The opinion of the public about food track (assess the price of the products provided by food track)
16. Public opinion about food track (assessing the service - (level of hygiene, packaging, handling method, etc.)
17. The opinion of experienced merchants regarding food track projects
18. Conclusion and recommendations
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9. Equipment and human resources
10. Raw materials and storage methods
11. Laws and legislation
12. Food Track Pros
13. Food track downsides
14. Public opinion of food track (assess the quality of products provided by food track)
15. The opinion of the public about food track (assess the price of the products provided by food track)
16. Public opinion about food track (assessing the service - (level of hygiene, packaging, handling method, etc.)
17. The opinion of experienced merchants regarding food track projects
18. Conclusion and recommendations
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