The smell and taste of food containing fats and oils changes after sometime .why
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the fats and oils in the food reacts with the atmosphere and this process is known as rancidification
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The fats and oils in the food reacts with the atmosphere and this process is known as rancidification.
Rancidity is the process of slow oxidation of oil and fat present in the food materials resulting in the production of foul odour and taste in them.
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