the source of sugar is __________.
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While sucrose is found in almost all plants, sugar cane and sugar beets store sucrose in the greatest quantities and thus are harvested as the commercial sources of sugar.
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Sugars in Fruits and Vegetables.
food apples
glucose 2.3
fructose 7.6
sucrose 3.3
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The traditional sources of sugar are sugar cane and sugar beets. But in recent years, ever larger quantities of cereals (mainly maize) have been used to produce sweeteners derived from starch. OTHER DERIVED PRODUCTS.
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