The specific gravity of milk will increase with the
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Specific gravity of normal milk is 1.028 to 1.032. Specific gravity of water is one. Hence, addition of water to milk tends to decrease the specific gravity of milk. Fat content reduces the specific gravity since fat is the lighter portion.Apr 17, 2012
Skim milk: 1.036
Specific gravity of different substances: Value
Fat: 0.93
SNF: 1.616
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The specific gravity of milk is 1.028 to 1.032
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