The Streptococcus lactis is responsible for [CMC Vellore 1993]
A) Conversion of milk into curd
B) Conversion of molasses into alcohol
C) Tanning of leather
D) Flavouring the leaves of tea and tobacco
Answers
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conversion of molasses into alcohol is the correct answer
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hiii,
The answer is option B
hope helps
The answer is option B
hope helps
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