The structure which store the substance in plant cell
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Plant cells contain vacuoles.
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In plant cells, the largest organelle by far is the so-called vacuole. Enveloped by a membrane, it stores substances vital for the plant cell -- for example, proteins essential for our nutrition found in peas, beans and lentils, the pigments of blossoms, the bitter substances in tea, or the fruity acids of sour apples.
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