The study of Perserving
food by adding salt is called
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Answer:
There are different methods for the preservation of the food. Salting is one of the oldest methods which is used for the preserving food for a long time. The food is soaked in salt or brine water. The addition of salt removes the moisture by the process of exosmosis.
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4
Explanation:
There are different methods for the preservation of the food. Salting is one of the oldest methods which is used for the preserving food for a long time. The food is soaked in salt or brine water. The addition of salt removes the moisture by the process of exosmosis.
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